Movies - TV
The 16 Best Food Movies, Ranked
By FIONA UNDERHILL
16. Chef
A deeply personal, borderline vanity project for writer, director, and star Jon Favreau, "Chef" takes his real enthusiasm for food and cooking and builds a narrative around it. The film's biggest strength is that it's a showcase for street food, and the biggest drag is that it revolves way too much around Twitter, which feels like extremely obtrusive product placement.
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15. Julie & Julia
The film is an adaptation of chef Julia Child's autobiography, "My Life in France," and Julie Powell's best-selling book based on her attempts to cook all 524 recipes in Child's cookbook. The film cuts between Powell's life in a tiny Queens apartment in 2002 and Child's life in 1950s and 1960s Paris, but it fails to explore either woman's life in enough depth.
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14. Pig
"Pig" is about the power of real, unfussy ingredients cooked by people who care about the food and the people who will eat it, and about a meal so good it can live on in the memory for decades. It's packed with Nicolas Cage's Oscar-worthy performance, impressive supporting turns from David Knell and Alex Wolff, and some incredibly emotional scenes.
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13. Eat Drink Man...
In Ang Lee's family drama "Eat Drink Man Woman," the preparation of the Sunday dinners is a visual delight, with an incredible amount of fish and meat on view. Watching different generations sit down for a Sunday dinner and hearing the kind of conversations that take place shows that food and family are universal themes.
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12. Babette's Feast
This Danish film, set in an isolated religious community in Jutland in the 1800s, is mostly about struggling to survive on meager provisions — until the final act provides a decadent French feast. As with many foodie films, the pleasure comes from witnessing the preparation and consumption of the wonderful dishes.
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